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Full-time Quality Supervisor

at Gee-Gee DFW Jobs in Canada

The Quality supervisor supervises the laboratory technicians, maintains an effective system of management of good industrial practices, non-conformities and corrective actions. The person in office leads continuous improvement, performance management in his sector of activity, works in close collaboration with all the different stakeholders of the organization while respecting quality standards

Responsiblities:
Manage all laboratory activities including a team of technicians, equipment, supplies; in order to ensure that product analyzes comply with all regulatory requirements
Be responsible for monitoring laboratory results on a daily basis, making the necessary corrections if necessary and disseminating information to production if a corrective and / or preventive action is needed
Ensure the updating and monitoring of documentation
Establish and ensure compliance with quality procedures in order to obtain and maintain the certifications necessary for the production of cheese products and to establish a culture of total quality within the company
Organize staff training programs related to frequent quality issues
Carry out or participate in the writing of quality manuals
Take part in the implementation of new methods and the continuous improvement of laboratory processes
Establish partnership relations with other departments of the company
Develop and update a dashboard for quality indicators
Evaluate the performance of team members and ensure the development of their skills
Respect the department's budget expectations
Track inventory and order laboratory and cleaning and sanitation supplies
Lead a team of technicians to analyze products in accordance with all regulatory requirements
Ensure the conformity and quality of finished products in relation to established specifications.
Manage non-conformities and propose corrective actions
Ensure compliance with occupational health and safety standards
Coordinate the development and validation of analytical methods
Ensure that the measuring equipment is maintained correctly and that the results comply (calibration, precision and repeatability)

Experience
Minimum of five years experience in a similar position
A degree in Food Science and Technology, Microbiology, Chemistry or other appropriate discipline, or combination of training and equivalent experience
Excellent command of laboratory techniques
Excellent written and oral communication skills, in French and English, spoken and written
Excellent aptitude in planning, organization and rigor
Resourcefulness, autonomy and orientation towards achieving results.
Excellent knowledge of MS Office
Reference : Quality Supervisor jobs


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Published at 18-11-2020
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