Chef at Jobisite / employment-usa.net

This job ad has been posted over 40 days ago...

applicants

Chef

at Jobisite in New South Wales

About Our Establishment:
Introducing Samba – A Fusion of Japanese and Peruvian Influences
Located in the vibrant Bankstown district, Samba stands as a culinary gem, seamlessly melding the diverse traditions of Japanese and Peruvian fare. Our exceptional reputation stems from our innovative approach to cooking, inviting guests into an exploration of flavours that narrate a distinctive gastronomic tale. As an integral part of Samba's family, you'll find a nurturing environment that fuels your culinary passion and skills while sharing in our mission to redefine taste.

Role: Chef
About the Role:
Embark on a journey as a Chef at Samba, where your expertise will shape an unforgettable dining escapade, harmonizing the rich legacies of Japanese and Peruvian culinary practices. Your artistic ingenuity and technical finesse will shine as you meticulously prepare, cook, and present dishes designed to captivate our patrons. Collaborating with our dedicated team, you'll contribute to refining our menu, ensuring an equilibrium between inventiveness and authenticity. Upholding the highest standards of food quality and adhering to hygiene protocols, you'll thrive in a kitchen environment that radiates positivity. This role is your chance to flaunt your culinary prowess and contribute to the enduring triumph of a one-of-a-kind dining haven.

Primary Responsibilities:
• Execute the preparation and cooking of dishes in alignment with established recipes and presentation benchmarks.
• Co-create and refine menu selections in conjunction with the culinary cohort.
• Oversee and sustain top-notch food quality, preserving freshness and uniformity.
• Adhere rigorously to kitchen hygiene and safety regulations.
• Foster a smooth kitchen operation and promote a spirit of unity among the team.
• Infuse your work with imaginative and heartfelt culinary mastery.

Candidate Profile:
• Diploma or relevant qualification
• Demonstrated track record as a Chef in a fast-paced, upscale dining setting.
• Profound familiarity with Japanese and/or Peruvian cuisine is an asset.
• Pertinent culinary qualifications and endorsed certifications.
• Capacity to thrive under pressure while meeting exacting timelines.
• Stellar interpersonal and collaborative aptitudes.
• Keen attention to detail and an unwavering commitment to delivering superlative dining experiences.

Perks at a Glance:
• Full-time engagement with an attractive salary beginning at AUD 70,000 coupled with superannuation benefits.
• Opportunity to flourish in an avant-garde, fusion culinary environment.
• Inclusive and cooperative workplace culture that esteems ingenuity and originality.
• Continuous prospects for professional advancement and personal growth.

Apply Now!
Reference : Chef jobs

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